HOT FOOD MENU

~

BEEF CHILLIE CON CARNE

SERVED WITH WHITE RICE AND YOGHURT

~

CORN BEEF HASH PIE

SERVED WITH CRUSTY BREAD AND PICKLES

~

MEAT & POTATO PIE

SERVED WITH PEAS AND GRAVY

~

BEEF BOURGUIGNON

SERVED WITH CRUSTY BREAD

~

BARBEQUED PULLED PORK

SERVED ON A BUN WITH COLESLAW AND KETTLE CHIPS

~

ROAST PORK

SERVED ON A BUN WITH APPLE SAUCE AND SAGE AND ONION STUFFING

~

BACON BARMS

~

SAUSAGE BARMS

~

HOMEMADE SOUPS WITH A ROLL & BUTTER

~